Training Type:
E-learning
Location: Nationwide
Dates: On Demand
Training Type:
E-learning
Location: National
Dates: On Demand
Training Type:
Public
Location: Virtual Instructor Led
Starting Date: 21 Jun 2024
Training provider: NSF International - Africa
Training format: Public
Location: Virtual Instructor Led
Start Date: 18 July 2024
End Date: 19 July 2024
This course teaches you how to develop, implement and maintain a robust HACCP food safety system. Good agricultural practices (GAPs) and your HACCP plan are components of a preventive control plan (PCP).
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Training provider: Mérieux NutriSciences (Swift Silliker)
Training format: E-learning
Location: National
Dates: Available on demand
Food Fraud and Food Defence is a serious issue and has been highlighted as part of the additional requirements of FSSC 22000. The course will focus on the differences and help provide delegates with tools to assess and implement a system.
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Training provider: ASC Consultants - Food Safety. Our Business.
Training format: Public
Location: Nationwide
Dates: Available on demand
This HPCSA accredited HACCP course will provide the learner with a thorough understanding of the requirements of a HACCP system specifically in relation to the 12 Stages of HACCP.
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Training provider: FoodTek Solutions (Pty) Ltd
Training format: Public
Location: Modderfontein
Dates: Available on demand
This 3 day practical and highly interactive training consists of the following: Good Manufacturing Practices and HACCP. You learn the pre requisite systems required as well as the 12 stages and 7 principles of HACCP.
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Training provider: FoodBev International Consulting
Training format: Online
Location: Pretoria
Dates: Available on demand
This detailed course will cover the fundamentals of auditing and how to determine effectiveness of corrective actions taken. The course will also be based on auditing principles as outlined in ISO19011 Auditing Standard.
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Training provider: GL TRAINING & CONSULTING (PTY) LTD
Training format: Online
Location: On-demand
Dates: Available on demand
Master information security auditing with the PECB IEC/ISO 27001 Lead Auditor eLearning course. Conduct effective ISMS audits, ensuring compliance and mitigating cyber threats. Achieve certification and advance your career.
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Training provider: FoodBev International Consulting
Training format: Online
Location: Pretoria
Dates: Available on demand
This course is aimed at equipping participants to be able to unpack and implement the requirements of ISO/IEC 17025:2017 standard. The course focuses on the detailed requirements for establishing, practical implementing.
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Training provider: NSF International - Africa
Training format: Public
Location: Virtual Instructor Led
Start Date: 29 April 2024
End Date: 30 April 2024
Course Objective: This two day course will help delegates gain the essential knowledge of the hazard analysis and risk assessment principles using exercises and activities to demonstrate the preparatory stages to the development of a HARA
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Training provider: ASC Consultants - Food Safety. Our Business.
Training format: Public
Location: Nationwide
Dates: Available on demand
This BRCGS for Food Safety course will teach the learner the key differences between Issue 8 and Issue 9, as well as provide an overview of the Issue 9 requirements.
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Training provider: ASC Consultants - Food Safety. Our Business.
Training format: Public
Location: Nationwide
Dates: Available on demand
This 4-hour basic-level course provides a brief overview of the Food Safety practices and hygiene requirements for food handling premises.
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